BARRELL CRAFT SPIRITS Barrell Craft Spirits, based in Louisville, Kentucky, is an independent blender of unique, aged, cask strength sourced whiskey and rum, recognized for its blending expertise.Their goal is to select and blend products that explore different distillation methods, barrels and aging environments, and bottle them
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Champagne Marguet is located in the Grand Cru Village of Ambonnay where the property was founded in 1870. Benoit Marguet is the 5th generation of the Marguet family and since 2009, has converted the entire estate to extreme bio-dynamic farming.
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New Bourbon – Jan. 2022 Still Austin The Musician Straight Bourbon, Austin, TX The nose offers aromas of ripe tropical fruits, toasted coconut shavings, and S’mores. All of these notes follow through to the palate, where the rye makes its appearance in the form of cinnamon toast
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New Scotch Arrivals – Jan. 2022 ARDNAMURCHAN AD/04.21:03 Single Malt Scotch Whisky Made with a cracking combo of the distillery’s peated and unpeated spirit and drawn from a mixture of 65% bourbon and 35% sherry casks. A gentle dram with notes of coastal air and honeycomb. Mildly
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The Grand Vin de Château Latour comes only from the old vines, with an average age of 60 years. Graphite and minerality balanced by cassis and blackcurrant.
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New and notable arrivals just in time for Father’s Day. ABERLOUR A’BUNDAH Sherried & Intense. Cask Strength. Meaning ‘the original’ in Gaelic, A’bunadh is made in homage to Aberlour’s founder, James Fleming. A’bunadh is a whisky hand-made from start to finish with each batch being created to
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Forget flowers – get your mom the kind of rose she really wants this year – rosé!
There is nothing better than drinking rosé on a warm spring day. With beautiful hues, floral aromas, and delicious red fruit flavours, these wines are sure to make mom smile.
The 2002 P2 was bottled simultaneously with the original release 2002 Dom, but unlike the Crown Cap used for the original, the P2 is sealed with a real cork. We can assume that this is done so the wine can be aspirated for testing with a Coravin
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